Method

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Chop tofu into cubes and place into a mixing bowl 

Mash up with a fork until it resembles a scrambled egg texture 

Add the turmeric power and Indian salt 

Pour in the oat milk and mix well

Heat a pan, add the nob of vegan spread heat until melted 

Then add the tofu mix and cook on a medium heat for 10 minutes stirring occasionally

Then serve on some well buttered toast on its own or with a full breakfast as in the  picture

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Plate up and enjoy …. With some ketchup or Brown sauce and nice hot cup of tea or coffee .;)